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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Waters, including natural or artificial mineral waters | $1,060,636 | $1,547,102 | $5,683,110 | $6,577,749 | $7,780,265 | $12,500,687 | $13,163,370 |
| Waters with added sugar | $111,477,290 | $125,539,783 | $159,580,311 | $210,242,325 | $262,091,709 | $375,702,035 | $524,825,657 |
| Beer made from malt. | $41,338,690 | $53,988,005 | $66,536,799 | $107,045,327 | $100,436,897 | $106,265,421 | $144,632,971 |
| Wine of fresh grapes, including fortified wines | $4,871,998 | $6,251,224 | $8,219,444 | $10,596,506 | $13,192,795 | $15,678,384 | $21,491,032 |
| Vermouth and other wine of fresh grapes | $100,748 | $27,932 | $253,243 | $190,924 | $77,208 | $633,082 | $498,738 |
| Other fermented beverages | $3,807,792 | $2,231,295 | $632,097 | $410,727 | $663,007 | $1,093,115 | $1,201,180 |
| Alcohol of a strength by volume of 80 % vol or higher | $20,540,421 | $8,879,974 | $27,212,973 | $35,040,008 | $22,037,953 | $40,007,718 | $99,868,321 |
| Alcohol of a strength by volume of less than 80 % vol | $19,161,706 | $25,206,067 | $30,002,887 | $53,394,560 | $46,196,033 | $58,286,294 | $74,280,972 |
| Vinegar and substitutes for vinegar obtained from acetic acid. | $471,856 | $662,980 | $737,027 | $694,058 | $797,226 | $931,798 | $1,319,060 |
| Total | $202,831,137 | $224,334,362 | $298,857,891 | $424,192,184 | $453,273,093 | $611,098,534 | $881,281,301 |
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