Commodity2005200620072008200920102011
Salmon, prepd./presvd., whole/in pieces (excl. minced)  $1,091 $20,609$38$5,677
Herrings, prepd./presvd., whole/in pieces (excl. minced) $31,452$111,627$211,200$192,620$77,581$93,950
Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ...$320$14,889$13,719$2,933$15,825$144,130$71,621
Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ...$6,922$12,586$19,527$7,872$36,432$41,636$20,851
Mackerel, prepd./presvd., whole/in pieces (excl. minced)$2,678$26,244$15,794$7,722$55,231$79,547$71,074
Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ...$6,095$15,141$19,355$6,068$95,390$81,943$1,259
Prepared/presvd. fish other than whole/in pieces$44,296$76,004$514,158$407,353$798,210$488,905$572,596
Caviar & caviar substitutes prepd. from fish eggs$884,419$37,420$31,456$3,613$5,732$65,041$86,316
Total$944,730$213,736$726,727$646,761$1,220,049$978,821$923,344