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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 |
| Sausages and similar products, of meat, meat offal or blood | $7,946 | | | | |
| Other prepared or preserved meat, meat offal or blood. | $1,269,461 | $732,605 | $935,961 | $1,155,286 | $1,279,051 |
| Extracts and juices of meat, fish or crustaceans | | $12,485 | | | $21,918 |
| Prepared or preserved fish; caviar | $26,384 | | $90,846 | $45,681 | $230,253 |
| Crustaceans, molluscs and other aquatic invertebrates | | $23,220 | $19,160 | | |
| Total | $1,303,791 | $768,310 | $1,045,967 | $1,200,967 | $1,531,222 |
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