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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Waters, including natural or artificial mineral waters | $72,972 | $188,045 | $101,850 | $468,342 | $561,022 | $292,845 | $172,638 |
| Waters with added sugar | $2,383,921 | $4,020,379 | $3,885,631 | $6,065,793 | $4,500,130 | $5,502,780 | $4,981,956 |
| Beer made from malt. | $366,406 | $1,901,881 | $2,865,549 | $4,343,873 | $3,885,307 | $3,457,155 | $3,963,939 |
| Wine of fresh grapes, including fortified wines | | $8,965,243 | $9,244,457 | $8,626,185 | $10,114,643 | $9,118,430 | $12,910,732 |
| Vermouth and other wine of fresh grapes | | $147,097 | $269,294 | $334,373 | $271,927 | $436,161 | $1,646,621 |
| Other fermented beverages | | $81,246 | $32,943 | $10,635 | $98,705 | $15,510 | $9,585 |
| Alcohol of a strength by volume of 80 % vol or higher | $2,895,856 | $1,693,233 | $5,377,202 | $2,269,886 | $1,599,401 | $4,440,408 | $5,332,722 |
| Alcohol of a strength by volume of less than 80 % vol | $12,043,919 | $154,883,177 | $167,439,166 | $175,330,964 | $174,854,806 | $217,618,218 | $252,507,970 |
| Vinegar and substitutes for vinegar obtained from acetic acid. | $281,761 | $312,988 | $296,161 | $421,728 | $309,935 | $469,368 | $442,806 |
| Total | $18,044,835 | $172,193,289 | $189,512,253 | $197,871,779 | $196,195,876 | $241,350,875 | $281,968,969 |
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