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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Sausages and similar products, of meat, meat offal or blood | $9,274 | $11,459 | | $4,635 | $28,320 | $366,854 |
| Other prepared or preserved meat, meat offal or blood. | $64,450 | $18,414 | $91,178 | $741,813 | $367,449 | $171,772 |
| Prepared or preserved fish; caviar | $6,615,596 | $6,852,966 | $4,214,044 | $1,428,412 | $729,377 | $3,557,012 |
| Crustaceans, molluscs and other aquatic invertebrates | | | $7,202 | $40,824 | | $31,053 |
| Total | $6,689,320 | $6,882,839 | $4,312,424 | $2,215,684 | $1,125,146 | $4,126,691 |
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