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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Edible offal of bovine animals, fresh/chilled | $2,212,451 | $3,387,238 | $3,476,652 | $2,598,157 | $3,057,477 | $3,085,867 | $3,360,330 |
| Tongues of bovine animals, frozen | $71,623,718 | $33,238,518 | $32,056,947 | $36,161,741 | $19,994,973 | $23,190,397 | $27,244,794 |
| Livers of bovine animals, frozen | $10,292,249 | $9,717,440 | $8,989,457 | $8,838,951 | $5,583,135 | $8,361,594 | $12,022,706 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $57,704,166 | $38,945,806 | $39,482,686 | $47,533,064 | $38,742,088 | $51,166,692 | $59,624,195 |
| Edible offal of swine, fresh/chilled | | | $228 | | $1,974 | $81 | |
| Livers of swine, frozen | $3,025 | | | $864 | $27,315 | $15,635 | $18,763 |
| Edible offal of swine (excl. liver), frozen | $254,008 | $1,409 | $21,606 | $99,062 | $61,594 | $27,575 | |
| Edible offal, n.e.s., fresh/chilled | $214,991 | $141,057 | $127,102 | $253,930 | $652,187 | $2,171,756 | $2,201,407 |
| Edible offal, n.e.s., frozen | $28,980,315 | $27,183,001 | $30,047,940 | $34,545,602 | $36,428,521 | $44,997,091 | $50,041,765 |
| Total | $171,284,923 | $112,614,469 | $114,202,618 | $130,031,371 | $104,549,264 | $133,016,688 | $154,513,960 |
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