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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Edible offal of bovine animals, fresh/chilled | $2,879,971 | $3,061,510 | $677,527 | $541,357 | $751,021 | $804,745 | $1,569,237 |
| Tongues of bovine animals, frozen | $4,667,728 | $5,695,805 | $7,696,121 | $9,156,616 | $6,646,904 | $7,743,523 | $10,687,597 |
| Livers of bovine animals, frozen | $183,135 | $320,491 | $586,037 | $566,465 | $501,137 | $1,136,856 | $3,149,443 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $2,968,154 | $5,503,004 | $11,428,317 | $14,087,359 | $11,166,140 | $14,562,903 | $16,686,655 |
| Edible offal of swine, fresh/chilled | $12,904 | $10,252 | $15,722 | $43,355 | $75,082 | $204,794 | $51,577 |
| Livers of swine, frozen | $29,953 | | | $155 | | | $71,054 |
| Edible offal of swine (excl. liver), frozen | $989,756 | $3,924,631 | $700,350 | $982,710 | $2,336,154 | $783,211 | $1,228,343 |
| Edible offal, n.e.s., fresh/chilled | | | | | | $23,452 | |
| Edible offal, n.e.s., frozen | $509,246 | $212,445 | $1,396,054 | $4,066,477 | $1,662,994 | $1,097,584 | $2,788,864 |
| Total | $12,240,847 | $18,728,138 | $22,500,128 | $29,444,494 | $23,139,432 | $26,357,068 | $36,232,770 |
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