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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Edible offal of bovine animals, fresh/chilled | $230,390 | $167,751 | $636,449 | $660,970 | $592,149 | $623,941 | $781,453 |
| Tongues of bovine animals, frozen | $219,673 | $58,140 | $10,846 | $87,783 | $222,877 | $668,666 | $2,048,325 |
| Livers of bovine animals, frozen | $252,445 | $218,946 | $379,495 | $381,042 | $302,956 | $1,428,035 | $5,468,620 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $373,755 | $348,915 | $1,185,320 | $1,487,744 | $1,212,885 | $2,134,126 | $3,137,247 |
| Edible offal of swine, fresh/chilled | $16,026 | $16,116 | $6,988 | $29,694 | $120,501 | $423,202 | $494,855 |
| Livers of swine, frozen | $36,170 | $37,047 | $82,577 | $41,249 | $75,121 | $48,032 | $597,556 |
| Edible offal of swine (excl. liver), frozen | $452,433 | $1,760,395 | $2,907,047 | $3,776,422 | $1,531,482 | $3,252,673 | $7,796,563 |
| Edible offal, n.e.s., fresh/chilled | $1,017 | $859 | $1,051 | $1,046 | $1,436 | $1,481 | $1,483 |
| Edible offal, n.e.s., frozen | | | | $55 | | $172 | $10,828 |
| Total | $1,581,909 | $2,608,169 | $5,209,773 | $6,466,005 | $4,059,407 | $8,580,328 | $20,336,930 |
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