|
| Commodity | 2005 | 2006 | 2008 | 2009 | 2010 | 2011 |
| Edible offal of bovine animals, fresh/chilled | | | | $3,453 | $878 | |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $11,309 | $510 | $1,751 | $2,511 | $8,639 | $5,081 |
| Edible offal, n.e.s., frozen | | | | | | $20,451 |
| Total | $11,309 | $510 | $1,751 | $5,964 | $9,517 | $25,532 |
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