Sub-Chapter200520062007200820092010
Milk and cream, not concentrated nor containing added sugar$2,173,264$2,110,484$2,854,201$5,042,265$6,450,591$7,516,907
Milk and cream, concentrated or containing added sugar$616,866$5,006,485$11,260,475$8,538,378$5,440,572$6,759,853
Buttermilk, curdled milk and cream or yogurt$1,369,472$1,160,801$1,658,260$1,134,178$803,071$768,380
Whey, whether or not concentrated or containing added sugar$30,301$37,407$274,438$7,994$3,108$3,786
Cheese and curd.$149,434$156,095$162,934$116,252$200,533$311,749
Birds' eggs, in shell, fresh, preserved or cooked.$175,031$75,962$53,330$48,039$122,115$563,769
Birds' eggs, not in shell, and egg yolks$204$18,258$30,078$8,841$1,987$4,383
Natural honey.$4,117$26,435$63,396$32,558$33,051$60,188
Edible products of animal origin, not elsewhere specified $1,673$3,590$13,444$25,633$7,666
Total$4,518,689$8,593,600$16,360,702$14,941,949$13,080,661$15,996,681