Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$391,099$561,369$795,474$1,855,912$4,647,327$6,965,761$4,554,730
Milk and cream, concentrated or containing added sugar$1,757,534$3,943,384$10,693,870$12,358,003$32,034,386$32,313,217$10,230,709
Buttermilk, curdled milk and cream or yogurt$557,594$120,834$320,714$468,646$275,669$207,738$102,706
Whey, whether or not concentrated or containing added sugar$2,682,984$3,408,212$3,175,437$1,601,084$1,373,448$267,343$67,617
Cheese and curd.$2,585,310$2,998,112$3,377,995$3,304,655$3,720,193$3,461,273$3,590,794
Birds' eggs, in shell, fresh, preserved or cooked.$415,357$555,189$700,212$1,198,563$2,195,761$2,784,175$950,624
Birds' eggs, not in shell, and egg yolks$1,155,465$692,362$669,114$808,908$571,622$584,791$482,911
Natural honey.$352,027$317,947$766,469$433,433$272,346$156,023$582,577
Edible products of animal origin, not elsewhere specified$188,704$3,558$142,250$32,889$46,611$173,600$113,531
Total$10,086,074$12,600,967$20,641,535$22,062,093$45,137,363$46,913,921$20,676,199