|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | | | | | | | $6,012 |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $1,142 | $6,326 | $3,925 | $2,074 | $21,116 | $54,489 | $94,431 |
| Meat of bovine animals, fresh/chilled, boneless | $544,563 | $438,673 | $796,397 | $1,267,453 | $3,548,276 | $1,906,914 | $3,654,895 |
| Total | $545,705 | $444,999 | $800,322 | $1,269,527 | $3,569,392 | $1,961,403 | $3,755,338 |
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