|
| Sub-Chapter | 2005 | 2006 | 2007 | 2009 | 2010 | 2011 |
| Sausages and similar products, of meat, meat offal or blood | $12,380 | $14,035 | $10,968 | | | |
| Other prepared or preserved meat, meat offal or blood. | $1,891 | $1,342 | $3,774 | $11 | | |
| Extracts and juices of meat, fish or crustaceans | $96 | | $88 | | | |
| Prepared or preserved fish; caviar | $62,959 | $420,135 | $190,632 | $10,464,164 | $18,153,535 | $30,649,874 |
| Crustaceans, molluscs and other aquatic invertebrates | $576 | $4,585 | $801 | | | |
| Total | $77,902 | $440,097 | $206,263 | $10,464,175 | $18,153,535 | $30,649,874 |
|
|
