Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$6,178,065$4,900,130$5,324,960$4,448,865$4,530,473$6,047,450$6,461,051
Milk and cream, concentrated or containing added sugar$17,281,420$33,563,726$54,687,328$41,631,426$24,161,714$16,323,077$39,465,853
Buttermilk, curdled milk and cream or yogurt$4,622,400$5,157,360$5,996,006$8,286,634$10,357,063$14,717,062$19,801,290
Whey, whether or not concentrated or containing added sugar$46,584,236$62,970,767$64,837,185$73,240,434$49,367,813$64,106,045$84,012,573
Cheese and curd.$55,742,478$62,237,776$61,716,810$65,466,716$57,266,168$49,943,608$42,591,874
Birds' eggs, in shell, fresh, preserved or cooked.$28,143,842$31,814,815$31,837,035$26,911,222$31,450,716$44,186,086$41,543,406
Birds' eggs, not in shell, and egg yolks$12,239,745$12,974,398$9,870,486$14,654,367$8,295,621$10,479,729$10,694,469
Natural honey.$25,050,017$29,432,824$36,182,241$66,962,767$42,022,099$56,182,850$39,397,113
Edible products of animal origin, not elsewhere specified$767,125$481,658$457,253$349,013$374,324$393,837$571,243
Total$196,609,328$243,533,454$270,909,304$301,951,444$227,825,991$262,379,744$284,538,872