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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $82,773 | $99,902 | $3,283 | $19,685 | | | |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $12,613 | $119,127 | $6,371 | $278,924 | $19,242 | | $1,872 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | | $9,808 | | | | | |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | | $14,540 | | | | | |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $1,767 | $3,649 | $7,205 | | | $12,898 | $1,044 |
| Prepared/presvd. fish other than whole/in pieces | $42,937 | $63,065 | $8,496 | $69,567 | $103,618 | $1,573 | $519 |
| Caviar & caviar substitutes prepd. from fish eggs | | | | | | | $3,091 |
| Total | $140,090 | $310,091 | $25,355 | $368,176 | $122,860 | $14,471 | $6,526 |
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