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| Chapter | 2005 | 2009 | 2010 | 2011 |
| Preparations of meat, of fish or of crustaceans | $7,490 | $18,177 | $15,863 | $19,070 |
| Sugars and sugar confectionery | | $4,380,352 | $4,871 | $4,440 |
| Cocoa and cocoa preparations | $270,132 | $48,091 | $75,973 | $353,017 |
| Preparations of cereals, flour, starch or milk; bakers' wares | $22,912 | $47,045 | $9,879 | $12,404 |
| Preparations of vegetables, fruit or nuts | $709 | $112,946 | $104,170 | $71,765 |
| Miscellaneous edible preparations | $262 | $91,119 | $67,619 | $54,663 |
| Beverages, spirits and vinegar | $153,900 | $68,305,139 | $63,209,404 | $67,556,897 |
| Residues and waste from the food industries | | $10,223 | $1 | $685 |
| Tobacco and manufactured tobacco substitutes | $12,305,742 | $28,870,436 | $38,376,021 | $49,047,545 |
| Total | $12,761,147 | $101,883,528 | $101,863,801 | $117,120,486 |
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