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| Sub-Chapter | 2005 | 2007 | 2009 | 2010 | 2011 |
| Live fish. | $4,263 | | $278 | $451 | |
| Fish, fresh or chilled, excluding fish fillets | $38,571 | $5,254 | $1,147 | $213 | $11,111 |
| Fish, frozen, excluding fish fillets | $252,159 | $215,593 | $300,951 | $369,505 | $744,142 |
| Fish fillets and other fish meat (whether or not minced) | | $3,756 | $621 | | |
| Fish, dried, salted or in brine; | $231 | | $70 | | $9,104 |
| Crustaceans, whether in shell or not | $35,664 | $31,964 | $42,055 | $29,749 | $135,247 |
| Total | $330,888 | $256,567 | $345,122 | $399,918 | $899,604 |
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