Sub-Chapter2005200620072008200920102011
Flours, meals and pellets, of meat or meat offal$166,432,051$154,149,229$192,615,550$233,462,552$231,661,680$273,017,035$294,033,763
Bran, sharps and other residues$53,814,603$82,824,848$98,861,415$116,355,404$95,723,810$89,088,611$123,714,728
Residues of starch manufacture and similar residues$716,552,760$792,139,137$1,061,869,111$1,839,016,364$1,556,443,946$2,372,594,829$2,690,949,864
Oil-cake and other solid residues$1,130,994,845$1,289,212,194$1,685,402,544$2,597,990,111$3,003,340,250$3,102,600,929$2,701,692,986
Oil-cake and other solid residues$618,138$1,372,273$550,138$946,038$780,635$387,144$3,738,408
Oil-cake and other solid residues$65,772,042$47,204,324$34,790,527$51,185,774$71,330,690$134,933,685$53,223,481
Wine lees; argol.$2,982,164$4,191,112$9,686,650$13,368,193$10,314,636$7,287,132$6,399,784
Preparations of a kind used in animal feeding.$1,506,194,005$1,724,843,670$1,905,524,005$2,176,192,208$2,101,466,821$2,199,994,848$2,517,397,298
Total$3,643,360,608$4,095,936,787$4,989,299,940$7,028,516,644$7,071,062,468$8,179,904,213$8,391,150,312