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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Flours, meals and pellets, of meat or meat offal | $3,632,961 | $10,291,892 | $8,278,661 | $4,386,634 | $5,189,452 | $3,704,804 | $1,145,752 |
| Bran, sharps and other residues | $24,568,895 | $20,531,530 | $38,541,667 | $86,668,890 | $60,026,580 | $53,174,501 | $58,476,842 |
| Residues of starch manufacture and similar residues | $55,406,750 | $62,830,005 | $94,857,834 | $218,304,811 | $143,829,932 | $128,605,878 | $166,608,609 |
| Oil-cake and other solid residues | $150,678,161 | $99,521,362 | $249,448,199 | $272,499,989 | $505,939,822 | $426,519,256 | $193,713,524 |
| Oil-cake and other solid residues | $757,532 | $890,297 | $657,517 | $702,529 | $1,262,597 | $691,147 | $976,426 |
| Oil-cake and other solid residues | $15,015,487 | $12,945,396 | $20,502,704 | $36,725,789 | $34,572,035 | $41,594,222 | $54,538,888 |
| Wine lees; argol. | $570,603 | $578,854 | $300,366 | $59,470 | $5,291 | $1,481 | |
| Preparations of a kind used in animal feeding. | $183,341,902 | $281,539,751 | $540,965,694 | $921,000,007 | $872,887,929 | $1,233,988,830 | $1,506,902,119 |
| Total | $433,972,291 | $489,129,087 | $953,552,642 | $1,540,348,119 | $1,623,713,638 | $1,888,280,119 | $1,982,362,160 |
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