Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Flours, meals and pellets, of meat or meat offal | $21,102,876 | $23,713,889 | $21,978,846 | $19,668,716 | $20,515,134 | $28,615,254 | $34,518,761 |
Bran, sharps and other residues | $11,046,834 | $9,713,032 | $13,446,649 | $17,164,089 | $14,336,444 | $21,709,815 | $21,259,419 |
Residues of starch manufacture and similar residues | $23,355,438 | $22,631,460 | $41,426,858 | $44,373,616 | $53,091,035 | $64,168,129 | $96,526,837 |
Oil-cake and other solid residues | $22,539,737 | $22,604,717 | $29,770,783 | $33,357,359 | $22,204,210 | $39,968,283 | $46,134,242 |
Oil-cake and other solid residues | $89,062 | $57,405 | | | $5,498 | | |
Oil-cake and other solid residues | $4,206,797 | $4,360,052 | $4,156,408 | $8,227,006 | $4,163,013 | $7,711,234 | $8,196,796 |
Wine lees; argol. | $49,588 | | $6,045 | $2,716 | | $26,751 | |
Preparations of a kind used in animal feeding. | $295,002,992 | $316,814,277 | $338,790,223 | $354,627,384 | $356,966,367 | $446,459,321 | $494,035,355 |
Total | $377,393,324 | $399,894,832 | $449,575,812 | $477,420,886 | $471,281,701 | $608,658,787 | $700,671,410 |
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