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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Lac; natural gums, resins, gum-resins and oleoresins | $241 | | | $1,295 | | $4,189 | $3,964 |
| Vegetable saps and extracts; pectic substances | $2,713 | $2,701 | $4,899 | $6,389 | $500 | $595 | $2,936 |
| Total | $2,954 | $2,701 | $4,899 | $7,684 | $500 | $4,784 | $6,900 |
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