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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $39,648 | $107,101 | $139,288 | $114,067 | $63,364 | $28,713 | $31,256 |
| Fish, fresh or chilled, excluding fish fillets | $4,496,924 | $5,180,984 | $7,720,225 | $9,472,113 | $8,722,025 | $7,032,027 | $9,145,756 |
| Fish, frozen, excluding fish fillets | $1,252,374 | $1,232,313 | $1,268,111 | $541,502 | $859,628 | $731,277 | $1,420,691 |
| Fish fillets and other fish meat (whether or not minced) | $15,311,420 | $18,568,077 | $14,527,396 | $14,432,438 | $10,450,273 | $9,703,815 | $13,244,583 |
| Fish, dried, salted or in brine; | $1,637,966 | $1,191,494 | $2,399,353 | $2,291,252 | $2,408,482 | $2,217,948 | $4,752,806 |
| Crustaceans, whether in shell or not | $40,083,200 | $37,964,281 | $37,694,896 | $41,005,095 | $30,806,467 | $29,414,920 | $24,958,463 |
| Molluscs, whether in shell or not | $9,787 | $81,819 | $2,222 | $447 | $1,635 | $7,997 | $47,189 |
| Total | $62,831,319 | $64,326,069 | $63,751,491 | $67,856,914 | $53,311,874 | $49,136,697 | $53,600,744 |
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