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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $28 | $38 | $636 | | | $109 | $68,462 |
| Fish, fresh or chilled, excluding fish fillets | $8 | $7 | $7,722 | $7 | $11,763 | $13,294 | $63,362 |
| Fish, frozen, excluding fish fillets | $57,068 | $58 | $28 | | $3,641 | $4,461 | $1,872 |
| Fish fillets and other fish meat (whether or not minced) | | | $65 | $209 | $17 | $369 | $731 |
| Fish, dried, salted or in brine; | $212 | $757 | $73 | $2,109 | $330 | $379 | $326 |
| Crustaceans, whether in shell or not | $123 | | $6,188 | $3,006 | $8,694 | $1,707 | $110 |
| Molluscs, whether in shell or not | | $214 | $2 | $40 | $33 | | |
| Total | $57,439 | $1,074 | $14,714 | $5,371 | $24,478 | $20,319 | $134,863 |
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