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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Meat of bovine animals, fresh or chilled. | | $44,869 | $6,209 | $3,832 | $6,456 | $6,785 |
| Meat of bovine animals, frozen. | | $81,040 | $18,612 | | $118,883 | $54,358 |
| Meat of swine, fresh, chilled or frozen. | $30,744,458 | $20,805,062 | $42,365,908 | $53,039,737 | $38,540,979 | $32,353,344 |
| Meat of sheep or goats, fresh, chilled or frozen. | | | $1,704 | | $84,127 | |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | $74,185 | | | | | |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $1,800 | $285 | $356 | $69,395 | $317,272 | $72,260 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $3,752,751 | $2,923,656 | $3,681,016 | $3,299,887 | $4,290,633 | $5,947,143 |
| Pig fat, free of lean meat, and poultry fat | | $750 | | $53,809 | | |
| Meat and edible meat offal, salted, in brine, dried or smoked | $10,185 | $33,222 | $46,578 | $37,661 | $97,053 | $52,068 |
| Total | $34,583,379 | $23,888,884 | $46,120,383 | $56,504,321 | $43,455,403 | $38,485,958 |
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