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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $22,157 | $5 | | $10,966 | $61,783 | | |
| Meat of bovine animals, frozen. | $22,585 | $43,291 | $97 | $294,858 | $3,093 | $2,891 | |
| Meat of swine, fresh, chilled or frozen. | $91,124 | | | $10,981 | $57,687 | | $3,167 |
| Meat of sheep or goats, fresh, chilled or frozen. | $80,055 | $3,277,428 | $1,818,168 | $94,491 | $116,365 | $8,962 | $8,536 |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | | | | | | $188 | |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $151 | $3,734 | $6,469 | $135,455 | | $2,029 | $16,449 |
| Other meat and edible meat offal, fresh, chilled or frozen. | | | | $5,613 | | | |
| Pig fat, free of lean meat, and poultry fat | $15,437 | | | | | | |
| Meat and edible meat offal, salted, in brine, dried or smoked | | $248 | | | $15 | $14,226 | |
| Total | $231,509 | $3,324,706 | $1,824,734 | $552,364 | $238,943 | $28,296 | $28,152 |
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