Sub-Chapter2005200620072008200920102011
Meat of bovine animals, fresh or chilled.$287,851,641$426,405,198$503,435,623$707,040,827$703,500,564$795,956,491$914,413,815
Meat of bovine animals, frozen.$46,605,526$45,870,143$50,190,088$93,249,563$91,964,255$144,902,336$169,319,090
Meat of swine, fresh, chilled or frozen.$306,327,610$445,313,033$431,661,012$608,401,991$364,424,126$573,230,539$782,422,054
Meat of sheep or goats, fresh, chilled or frozen.$111,107$191,059$60,683$53,814$228,123$223,548$366,321
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.$35,166,697$32,379,429$42,046,095$46,970,833$41,431,282$41,834,016$44,683,334
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules$18,953,176$29,464,517$28,429,975$45,805,513$43,949,592$57,501,388$98,375,332
Other meat and edible meat offal, fresh, chilled or frozen.$36,823,007$30,365,201$43,793,293$47,087,381$31,879,458$36,168,043$37,273,452
Pig fat, free of lean meat, and poultry fat$35,083,600$28,063,101$18,593,048$63,143,539$52,870,572$44,599,849$63,096,423
Meat and edible meat offal, salted, in brine, dried or smoked$5,071,148$8,072,334$59,247,509$104,676,389$104,151,704$108,201,053$105,561,617
Total$771,993,512$1,046,124,015$1,177,457,326$1,716,429,850$1,434,399,676$1,802,617,263$2,215,511,438