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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $30,084 | $19,638 | $14,782 | $1,593 | $143,813 | $48,634 | $317,058 |
| Meat of bovine animals, frozen. | $4,112,200 | $3,593,501 | $4,330,041 | $8,588,739 | $9,479,489 | $14,499,779 | $14,773,026 |
| Meat of swine, fresh, chilled or frozen. | $1,364,803 | $1,033,086 | $2,663,382 | $2,752,130 | $2,703,833 | $1,912,075 | $837,428 |
| Meat of sheep or goats, fresh, chilled or frozen. | $78,128 | | | $102,519 | $35,210 | $451,888 | $190,337 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $69,007 | $629,174 | $495,870 | $199,370 | $428,820 | $210,215 | $1,372,061 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $14,716 | $12,800 | $16,936 | $87,172 | $125,441 | $301,077 | $1,840 |
| Pig fat, free of lean meat, and poultry fat | $17,921 | $109,078 | | $10,700 | $68,206 | $58,712 | $6,536 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $652,445 | $682,749 | $427,153 | $1,451,039 | $1,182,520 | $1,825,079 | $1,711,104 |
| Total | $6,339,304 | $6,080,026 | $7,948,164 | $13,193,262 | $14,167,332 | $19,307,459 | $19,209,390 |
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