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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $183,500 | $23,990 | | $35,569 | $194,330 | $676,054 | $211,699 |
| Meat of bovine animals, frozen. | $4,699,231 | $4,099,113 | $3,322,628 | $6,138,779 | $20,509,836 | $38,554,468 | $20,701,980 |
| Meat of swine, fresh, chilled or frozen. | | | $12,092 | | | | |
| Meat of sheep or goats, fresh, chilled or frozen. | $497,640 | $2,787,531 | $2,388,176 | $1,100,769 | $19,122,822 | $28,446,815 | $21,181,184 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $21,227 | | $15,679 | | $847,366 | $213,164 | $703,560 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $26,150 | $30,001 | $24,037 | $135,633 | $27,468 | $413,637 | $294,849 |
| Total | $5,427,748 | $6,940,635 | $5,762,612 | $7,410,750 | $40,701,822 | $68,304,138 | $43,093,272 |
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