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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Meat of bovine animals, fresh or chilled. | $9,252 | $9,959 | $6,583 | | $17 | $27,600 |
| Meat of bovine animals, frozen. | $9,127 | $6,558 | $2,319 | | | $370 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | | | $88,716 | $727 | | $619 |
| Meat and edible meat offal, salted, in brine, dried or smoked | | | | | $1,032 | |
| Total | $18,379 | $16,517 | $97,618 | $727 | $1,049 | $28,589 |
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