|
| Sub-Chapter | 2005 | 2006 | 2007 | 2011 |
| Meat of bovine animals, fresh or chilled. | $1,760 | $1,103 | | $205 |
| Meat of bovine animals, frozen. | $230 | | $793 | |
| Meat of swine, fresh, chilled or frozen. | $1,459 | $806 | $694 | |
| Meat of sheep or goats, fresh, chilled or frozen. | $755 | | $298 | $1,004,256 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $1,006 | | | |
| Pig fat, free of lean meat, and poultry fat | | | | $18,963 |
| Total | $5,210 | $1,909 | $1,785 | $1,023,424 |
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