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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $1,032,113 | $514,366 | $968,995 | $4,878,818 | $2,899,840 | $3,362,628 | $5,001,384 |
| Meat of bovine animals, frozen. | $949,364 | $1,209,282 | $1,169,007 | $2,596,300 | $647,631 | $3,403,350 | $4,566,472 |
| Meat of swine, fresh, chilled or frozen. | $17,996,082 | $18,860,944 | $19,378,977 | $30,436,029 | $22,164,185 | $25,313,321 | $31,109,018 |
| Meat of sheep or goats, fresh, chilled or frozen. | $846,267 | $31,652 | $127,531 | $190,491 | $81,630 | $688,978 | $774,218 |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | $18,765 | $3,253 | $11,454 | $102,144 | $16,404 | $131,771 | $87,565 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $1,403,418 | $902,795 | $1,170,273 | $1,468,280 | $1,063,735 | $1,079,072 | $1,430,575 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $358,710 | $1,031,168 | $1,776,414 | $2,109,786 | $1,903,859 | $2,119,741 | $2,129,837 |
| Pig fat, free of lean meat, and poultry fat | $507,936 | $167,778 | $80,875 | $464,576 | $100,845 | $68,157 | $81,486 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $25,308 | $31,343 | $80,629 | $80,058 | $68,124 | $98,497 | $127,063 |
| Total | $23,137,963 | $22,752,581 | $24,764,155 | $42,326,482 | $28,946,253 | $36,265,515 | $45,307,618 |
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