Sub-Chapter2005200620072008200920102011
Meat of bovine animals, fresh or chilled.$4,906,645$7,614,609$13,775,977$24,177,806$19,362,817$26,074,302$38,137,967
Meat of bovine animals, frozen.$1,131,128$1,877,153$1,889,352$2,518,337$2,385,749$3,748,124$4,591,539
Meat of swine, fresh, chilled or frozen.$47,564,264$56,346,319$78,661,205$110,246,970$100,402,126$98,273,380$119,476,868
Meat of sheep or goats, fresh, chilled or frozen.$246,314$278,520$408,449$410,683$374,224$512,422$535,392
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.$79,012$42,367$51,871$200,542$159,178$35,463$37,309
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules$664,394$1,121,834$1,774,902$3,711,384$3,929,539$4,407,032$5,929,212
Other meat and edible meat offal, fresh, chilled or frozen.$8,240,083$9,561,695$10,112,008$9,213,592$6,928,321$6,079,739$10,887,759
Pig fat, free of lean meat, and poultry fat$160,381$333,416$254,768$518,552$568,620$728,133$1,388,220
Meat and edible meat offal, salted, in brine, dried or smoked$966,291$4,439,843$5,865,904$8,902,083$5,621,337$3,407,081$4,861,928
Total$63,958,512$81,615,756$112,794,436$159,899,949$139,731,911$143,265,676$185,846,194