Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Meat of bovine animals, fresh or chilled. | | $7,178 | | | | | $201,982 |
Meat of bovine animals, frozen. | $806,379 | $547,405 | $247,420 | $408,100 | $238,487 | $52,441 | $73,636 |
Meat of swine, fresh, chilled or frozen. | $4,894,524 | $2,094,957 | $5,658,014 | $14,972,442 | $11,157,761 | $11,369,174 | $9,883,420 |
Meat of sheep or goats, fresh, chilled or frozen. | | $451,279 | $43,118 | | | | $1,089,155 |
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | | | | | $316,756 | $44,742 | |
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $546,673 | $309,747 | $236,369 | $1,088,369 | $826,407 | $539,404 | $923,399 |
Other meat and edible meat offal, fresh, chilled or frozen. | $837,628 | $179,912 | $502 | | | | $33,092 |
Pig fat, free of lean meat, and poultry fat | $148,846 | $114,282 | $290,673 | $716,295 | $329,147 | $360,417 | $415,463 |
Meat and edible meat offal, salted, in brine, dried or smoked | $328,629 | $103,386 | $1,565 | $53,766 | $20,582 | $1,550 | $4,870 |
Total | $7,562,679 | $3,808,146 | $6,477,661 | $17,238,972 | $12,889,140 | $12,367,728 | $12,625,017 |
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