Sub-Chapter2005200620072008200920102011
Meat of bovine animals, fresh or chilled. $7,178    $201,982
Meat of bovine animals, frozen.$806,379$547,405$247,420$408,100$238,487$52,441$73,636
Meat of swine, fresh, chilled or frozen.$4,894,524$2,094,957$5,658,014$14,972,442$11,157,761$11,369,174$9,883,420
Meat of sheep or goats, fresh, chilled or frozen. $451,279$43,118   $1,089,155
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.    $316,756$44,742 
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules$546,673$309,747$236,369$1,088,369$826,407$539,404$923,399
Other meat and edible meat offal, fresh, chilled or frozen.$837,628$179,912$502   $33,092
Pig fat, free of lean meat, and poultry fat$148,846$114,282$290,673$716,295$329,147$360,417$415,463
Meat and edible meat offal, salted, in brine, dried or smoked$328,629$103,386$1,565$53,766$20,582$1,550$4,870
Total$7,562,679$3,808,146$6,477,661$17,238,972$12,889,140$12,367,728$12,625,017