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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $12,937,700 | $17,837,400 | $45,714,500 | $104,593,700 | $176,091,600 | $270,473,600 | $372,589,300 |
| Meat of bovine animals, frozen. | $109,990,300 | $165,477,000 | $119,909,800 | $127,955,200 | $195,295,800 | $195,102,500 | $128,488,600 |
| Meat of swine, fresh, chilled or frozen. | $54,423,900 | $89,692,400 | $36,548,200 | $104,716,100 | $47,528,900 | $119,103,700 | $184,017,100 |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | $3,200 | $2,200 | $800 | | | | |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $1,089,600 | $973,700 | $1,096,900 | $1,590,200 | $1,191,600 | $1,720,600 | $2,588,600 |
| Pig fat, free of lean meat, and poultry fat | $324,600 | $301,900 | $338,800 | $199,000 | $332,300 | $561,000 | $677,300 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $47,500 | $549,300 | $933,400 | $994,900 | $993,700 | $1,608,800 | $2,680,900 |
| Total | $178,816,800 | $274,833,900 | $204,542,400 | $340,049,100 | $421,433,900 | $588,570,200 | $691,041,800 |
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