Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Meat of bovine animals, fresh or chilled. | $583,376,859 | $566,107,880 | $790,924,501 | $826,414,412 | $711,520,138 | $631,149,124 | $731,787,315 |
Meat of bovine animals, frozen. | $586,934,817 | $549,983,458 | $418,407,007 | $542,397,867 | $818,621,268 | $417,865,538 | $422,414,186 |
Meat of swine, fresh, chilled or frozen. | $64,627 | | $60,450 | $1,269,705 | $289,408 | $16,207 | $4,400 |
Meat of sheep or goats, fresh, chilled or frozen. | $27,593,505 | $23,302,163 | $17,719,212 | $22,420,062 | $27,218,128 | $32,039,271 | $32,991,149 |
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | $63,756,187 | $80,058,610 | $83,996,058 | $96,456,585 | $78,850,940 | $78,282,268 | $87,566,791 |
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $47,866,818 | $76,799,159 | $99,294,141 | $130,907,502 | $149,791,121 | $130,806,468 | $170,358,341 |
Other meat and edible meat offal, fresh, chilled or frozen. | $31,154,495 | $21,463,103 | $19,893,879 | $24,215,298 | $15,870,433 | $18,841,694 | $19,673,858 |
Pig fat, free of lean meat, and poultry fat | $5 | | $17 | $1,861 | | | |
Meat and edible meat offal, salted, in brine, dried or smoked | $219,137 | $240,021 | $264,339 | $552,710 | $392,896 | $395,851 | $520,465 |
Total | $1,340,966,450 | $1,317,954,394 | $1,430,559,604 | $1,644,636,002 | $1,802,554,332 | $1,309,396,421 | $1,465,316,505 |
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