Sub-Chapter2005200620072008200920102011
Meat of bovine animals, fresh or chilled.$583,376,859$566,107,880$790,924,501$826,414,412$711,520,138$631,149,124$731,787,315
Meat of bovine animals, frozen.$586,934,817$549,983,458$418,407,007$542,397,867$818,621,268$417,865,538$422,414,186
Meat of swine, fresh, chilled or frozen.$64,627 $60,450$1,269,705$289,408$16,207$4,400
Meat of sheep or goats, fresh, chilled or frozen.$27,593,505$23,302,163$17,719,212$22,420,062$27,218,128$32,039,271$32,991,149
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.$63,756,187$80,058,610$83,996,058$96,456,585$78,850,940$78,282,268$87,566,791
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules$47,866,818$76,799,159$99,294,141$130,907,502$149,791,121$130,806,468$170,358,341
Other meat and edible meat offal, fresh, chilled or frozen.$31,154,495$21,463,103$19,893,879$24,215,298$15,870,433$18,841,694$19,673,858
Pig fat, free of lean meat, and poultry fat$5 $17$1,861   
Meat and edible meat offal, salted, in brine, dried or smoked$219,137$240,021$264,339$552,710$392,896$395,851$520,465
Total$1,340,966,450$1,317,954,394$1,430,559,604$1,644,636,002$1,802,554,332$1,309,396,421$1,465,316,505