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| Sub-Chapter | 2007 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | | $3,429 | | $391 |
| Meat of bovine animals, frozen. | | | | $661 |
| Meat of swine, fresh, chilled or frozen. | | | $84 | |
| Meat of sheep or goats, fresh, chilled or frozen. | $74 | | | $4,661 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | | | $675 | $153 |
| Other meat and edible meat offal, fresh, chilled or frozen. | | | | $2,089 |
| Meat and edible meat offal, salted, in brine, dried or smoked | | $3,721 | $532 | $201 |
| Total | $74 | $7,150 | $1,291 | $8,156 |
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