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| Sub-Chapter | 2005 | 2007 | 2008 |
| Meat of bovine animals, fresh or chilled. | $508,266 | $1,870,891 | $861,571 |
| Meat of bovine animals, frozen. | $12,714,676 | $10,924,942 | $5,166,985 |
| Meat of swine, fresh, chilled or frozen. | $3,155,339 | $452,731 | $296,787 |
| Meat of sheep or goats, fresh, chilled or frozen. | $1,385,199 | $4,690,580 | $2,260,225 |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | | $2,400 | $136 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $804,048 | $694,853 | $261,279 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $176,745 | $84,703 | $386,670 |
| Pig fat, free of lean meat, and poultry fat | | $4,455 | $166,308 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $2,066,216 | $50,461 | $163,181 |
| Total | $20,810,489 | $18,776,016 | $9,563,142 |
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