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| Chapter | 2005 | 2006 |
| Preparations of meat, of fish or of crustaceans | $51,702,956 | $54,588,673 |
| Sugars and sugar confectionery | $52,098,033 | $8,988,960 |
| Cocoa and cocoa preparations | $23,159,426 | $6,683,465 |
| Preparations of cereals, flour, starch or milk; bakers' wares | $18,265,632 | $16,764,336 |
| Preparations of vegetables, fruit or nuts | $21,201,948 | $23,335,185 |
| Miscellaneous edible preparations | $23,249,759 | $22,729,994 |
| Beverages, spirits and vinegar | $22,531,021 | $13,637,215 |
| Residues and waste from the food industries | $58,320,857 | $39,211,137 |
| Tobacco and manufactured tobacco substitutes | $5,823,015 | $5,906,357 |
| Total | $276,352,647 | $191,845,322 |
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