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| Sub-Chapter | 2005 | 2006 | 2007 |
| Sausages and similar products, of meat, meat offal or blood | $3,991,607 | $3,856,120 | $3,242,234 |
| Other prepared or preserved meat, meat offal or blood. | $5,242,462 | $5,422,493 | $4,719,263 |
| Extracts and juices of meat, fish or crustaceans | $9,298 | $4,045 | $4,316 |
| Prepared or preserved fish; caviar | $1,498,010 | $1,605,092 | $1,299,406 |
| Crustaceans, molluscs and other aquatic invertebrates | $427,169 | $448,897 | $308,977 |
| Total | $11,168,546 | $11,336,647 | $9,574,196 |
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