Sub-Chapter2005200620072008200920102011
Meat of bovine animals, fresh or chilled.$3,651,828$8,092,253$18,623,377$32,741,957$45,133,415$63,360,812$70,279,378
Meat of bovine animals, frozen.$18,887$546,940$4,044,097$2,840,314$565,168$1,875,633$3,297,638
Meat of sheep or goats, fresh, chilled or frozen.$14,467,506$19,225,206$22,985,304$25,705,680$34,515,679$48,199,068$69,758,159
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules$493,021$348,134$379,319$41,874$24,477$7,279,988$19,920,445
Other meat and edible meat offal, fresh, chilled or frozen.$32,740$33,431$130,044$2,251 $443,145$42,810
Meat and edible meat offal, salted, in brine, dried or smoked$295,412$473,084$348,414$95,958$604,830$264,998 
Total$18,959,394$28,719,048$46,510,555$61,428,034$80,843,569$121,423,644$163,298,430