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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Milk and cream, not concentrated nor containing added sugar | $980,831 | $2,118,167 | $3,836,779 | $5,162,381 | $3,752,248 | $2,477,973 | $5,397,555 |
| Milk and cream, concentrated or containing added sugar | $124,762,399 | $88,395,431 | $102,635,127 | $182,459,174 | $50,692,452 | $60,846,768 | $11,509,215 |
| Buttermilk, curdled milk and cream or yogurt | $279,531 | $873,551 | $10,460,042 | $2,857,905 | $174,172 | $497,309 | $853,260 |
| Whey, whether or not concentrated or containing added sugar | $3,545,356 | $1,939,946 | $12,326,225 | $5,565,106 | $986,478 | $2,372,671 | $591,011 |
| Cheese and curd. | $2,141,524 | $2,133,231 | $4,798,177 | $12,544,340 | $7,116,779 | $8,687,585 | $8,344,908 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $49,416,036 | $25,684,040 | $65,157,867 | $63,331,081 | $43,219,296 | $38,800,506 | $40,680,670 |
| Birds' eggs, not in shell, and egg yolks | $26,353,868 | $30,704,931 | $36,165,297 | $46,594,284 | $26,577,113 | $27,848,313 | $29,868,465 |
| Natural honey. | $16,192,299 | $25,542,080 | $8,225,360 | $38,555,569 | $20,015,877 | $56,229,099 | $76,225,922 |
| Edible products of animal origin, not elsewhere specified | $92 | $383,794 | $88,544 | $60,787 | $8,562 | $4,540 | $280,502 |
| Total | $223,671,936 | $177,775,171 | $243,693,418 | $357,130,627 | $152,542,977 | $197,764,764 | $173,751,508 |
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