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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Meat of bovine animals, fresh or chilled. | $17,813 | $306 | $10,300 | $10,908 | $15,914 | |
| Meat of bovine animals, frozen. | $2,721 | $15,682 | $17,755 | $53,939 | $53,803 | $36,496 |
| Meat of swine, fresh, chilled or frozen. | $173 | $150 | | | $24,520 | |
| Meat of sheep or goats, fresh, chilled or frozen. | $136 | $1,271 | $1,923 | | $50 | |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | | | | | $4,855 | |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $1,125 | | $5 | $295 | | |
| Other meat and edible meat offal, fresh, chilled or frozen. | $560 | $2,833 | | $167 | | |
| Meat and edible meat offal, salted, in brine, dried or smoked | $121 | $3,457 | | | | $4,998 |
| Total | $22,649 | $23,699 | $29,983 | $65,309 | $99,142 | $41,494 |
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