Zambia - Access to clean fuels

Access to clean fuels and technologies for cooking (% of population)

Access to clean fuels and technologies for cooking (% of population) in Zambia was 10.40 as of 2020. Its highest value over the past 20 years was 16.30 in 2009, while its lowest value was 10.40 in 2020.

Definition: Access to clean fuels and technologies for cooking is the proportion of total population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.

Source: World Bank, Sustainable Energy for All (SE4ALL) database from WHO Global Household Energy database.

See also:

Year Value
2000 13.80
2001 14.20
2002 14.60
2003 15.10
2004 15.30
2005 15.70
2006 15.90
2007 16.10
2008 16.20
2009 16.30
2010 16.20
2011 15.90
2012 15.50
2013 15.10
2014 14.60
2015 14.00
2016 13.40
2017 12.50
2018 11.90
2019 11.20
2020 10.40

Classification

Topic: Environment Indicators

Sub-Topic: Energy production & use