Vietnam - Food imports
Food imports (% of merchandise imports)
The value for Food imports (% of merchandise imports) in Vietnam was 7.76 as of 2020. As the graph below shows, over the past 23 years this indicator reached a maximum value of 8.74 in 2016 and a minimum value of 4.95 in 1997.
Definition: Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).
Source: World Bank staff estimates through the WITS platform from the Comtrade database maintained by the United Nations Statistics Division.
See also:
| Year | Value |
|---|---|
| 1997 | 4.95 |
| 1998 | 5.11 |
| 1999 | 5.87 |
| 2000 | 5.21 |
| 2001 | 6.26 |
| 2002 | 6.17 |
| 2003 | 6.22 |
| 2004 | 5.88 |
| 2005 | 6.29 |
| 2006 | 6.00 |
| 2007 | 6.26 |
| 2008 | 6.74 |
| 2009 | 7.86 |
| 2010 | 8.59 |
| 2011 | 8.47 |
| 2012 | 8.33 |
| 2013 | 8.26 |
| 2014 | 8.57 |
| 2015 | 8.42 |
| 2016 | 8.74 |
| 2017 | 8.02 |
| 2018 | 7.93 |
| 2019 | 7.53 |
| 2020 | 7.76 |
Classification
Topic: Private Sector & Trade Indicators
Sub-Topic: Imports
