United Arab Emirates - Food exports
Food exports (% of merchandise exports)
The value for Food exports (% of merchandise exports) in United Arab Emirates was 3.51 as of 2020. As the graph below shows, over the past 42 years this indicator reached a maximum value of 7.56 in 1993 and a minimum value of 0.57 in 2000.
Definition: Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).
Source: World Bank staff estimates through the WITS platform from the Comtrade database maintained by the United Nations Statistics Division.
See also:
| Year | Value |
|---|---|
| 1978 | 1.21 |
| 1979 | 1.87 |
| 1983 | 5.87 |
| 1991 | 1.94 |
| 1992 | 3.67 |
| 1993 | 7.56 |
| 1999 | 0.88 |
| 2000 | 0.57 |
| 2001 | 0.81 |
| 2002 | 0.64 |
| 2003 | 0.84 |
| 2004 | 0.85 |
| 2005 | 1.09 |
| 2006 | 0.88 |
| 2007 | 0.89 |
| 2008 | 0.82 |
| 2009 | 1.14 |
| 2010 | 1.39 |
| 2011 | 1.33 |
| 2012 | 1.48 |
| 2013 | 1.23 |
| 2014 | 1.48 |
| 2015 | 1.91 |
| 2016 | 2.25 |
| 2017 | 2.03 |
| 2018 | 4.21 |
| 2019 | 3.00 |
| 2020 | 3.51 |
Classification
Topic: Private Sector & Trade Indicators
Sub-Topic: Exports