Tanzania - Consumption of iodized salt
Consumption of iodized salt (% of households)
Consumption of iodized salt (% of households) in Tanzania was 76.00 as of 2016. Its highest value over the past 17 years was 80.70 in 2015, while its lowest value was 66.80 in 1999.
Definition: Consumption of iodized salt refers to the percentage of households that use edible salt fortified with iodine.
Source: United Nations Children's Fund, State of the World's Children.
See also:
| Year | Value |
|---|---|
| 1999 | 66.80 |
| 2005 | 68.50 |
| 2010 | 77.90 |
| 2011 | 80.20 |
| 2013 | 73.10 |
| 2015 | 80.70 |
| 2016 | 76.00 |
Classification
Topic: Health Indicators
Sub-Topic: Nutrition
