St. Vincent and the Grenadines - Livestock production index

Livestock production index (2004-2006 = 100)

The latest value for Livestock production index (2004-2006 = 100) in St. Vincent and the Grenadines was 97.99 as of 2019. Over the past 58 years, the value for this indicator has fluctuated between 114.28 in 2009 and 55.48 in 1961.

Definition: Livestock production index includes meat and milk from all sources, dairy products such as cheese, and eggs, honey, raw silk, wool, and hides and skins.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
1961 55.48
1962 57.28
1963 59.48
1964 62.10
1965 69.40
1966 81.29
1967 69.99
1968 65.82
1969 65.82
1970 67.27
1971 68.25
1972 70.04
1973 73.51
1974 74.86
1975 81.22
1976 81.04
1977 83.90
1978 84.60
1979 86.16
1980 88.48
1981 92.51
1982 96.58
1983 101.90
1984 108.15
1985 106.06
1986 105.85
1987 105.03
1988 113.96
1989 109.86
1990 104.44
1991 100.73
1992 100.07
1993 101.14
1994 103.51
1995 102.50
1996 99.30
1997 101.55
1998 98.75
1999 100.90
2000 98.02
2001 99.88
2002 97.93
2003 91.80
2004 92.66
2005 97.08
2006 96.78
2007 105.19
2008 109.74
2009 114.28
2010 107.18
2011 100.92
2012 97.56
2013 103.16
2014 100.66
2015 99.75
2016 99.59
2017 100.82
2018 98.14
2019 97.99

Classification

Topic: Environment Indicators

Sub-Topic: Agricultural production