St. Vincent and the Grenadines - Food imports
Food imports (% of merchandise imports)
The value for Food imports (% of merchandise imports) in St. Vincent and the Grenadines was 28.40 as of 2019. As the graph below shows, over the past 43 years this indicator reached a maximum value of 37.30 in 1976 and a minimum value of 20.22 in 2006.
Definition: Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).
Source: World Bank staff estimates through the WITS platform from the Comtrade database maintained by the United Nations Statistics Division.
See also:
| Year | Value |
|---|---|
| 1976 | 37.30 |
| 1980 | 35.20 |
| 1993 | 25.44 |
| 1994 | 22.66 |
| 1995 | 22.51 |
| 1997 | 25.39 |
| 1998 | 25.35 |
| 1999 | 22.99 |
| 2000 | 26.66 |
| 2001 | 23.15 |
| 2002 | 24.87 |
| 2003 | 21.60 |
| 2004 | 22.01 |
| 2005 | 21.52 |
| 2006 | 20.22 |
| 2007 | 21.76 |
| 2008 | 23.20 |
| 2009 | 23.52 |
| 2010 | 22.16 |
| 2011 | 24.18 |
| 2012 | 24.65 |
| 2013 | 25.19 |
| 2014 | 26.12 |
| 2015 | 27.98 |
| 2016 | 27.22 |
| 2017 | 28.07 |
| 2018 | 26.29 |
| 2019 | 28.40 |
Classification
Topic: Private Sector & Trade Indicators
Sub-Topic: Imports