Panama - Access to clean fuels

Access to clean fuels and technologies for cooking (% of population)

Access to clean fuels and technologies for cooking (% of population) in Panama was 87.60 as of 2020. Its highest value over the past 20 years was 87.90 in 2017, while its lowest value was 80.00 in 2000.

Definition: Access to clean fuels and technologies for cooking is the proportion of total population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.

Source: World Bank, Sustainable Energy for All (SE4ALL) database from WHO Global Household Energy database.

See also:

Year Value
2000 80.00
2001 80.90
2002 81.60
2003 82.50
2004 83.00
2005 83.70
2006 84.10
2007 84.90
2008 85.40
2009 85.90
2010 86.40
2011 86.90
2012 87.00
2013 87.10
2014 87.60
2015 87.50
2016 87.70
2017 87.90
2018 87.60
2019 87.60
2020 87.60

Classification

Topic: Environment Indicators

Sub-Topic: Energy production & use