North America - Food imports

Food imports (% of merchandise imports)

The value for Food imports (% of merchandise imports) in North America was 6.95 as of 2021. As the graph below shows, over the past 59 years this indicator reached a maximum value of 21.77 in 1963 and a minimum value of 4.11 in 2000.

Definition: Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).

Source: World Bank staff estimates through the WITS platform from the Comtrade database maintained by the United Nations Statistics Division.

See also:

Year Value
1962 21.69
1963 21.77
1964 20.61
1965 18.08
1966 17.22
1967 16.70
1968 15.50
1969 14.13
1970 14.95
1971 13.51
1972 12.77
1973 13.01
1974 10.79
1975 10.44
1976 9.87
1977 9.69
1978 9.39
1979 8.89
1980 8.10
1981 7.61
1982 7.84
1983 7.72
1984 7.08
1985 6.87
1986 7.00
1987 6.41
1989 5.72
1990 5.86
1991 5.99
1992 5.82
1993 5.47
1994 5.19
1995 4.93
1996 5.06
1997 5.08
1998 4.99
1999 4.70
2000 4.11
2001 4.49
2002 4.83
2003 4.91
2004 4.60
2005 4.43
2006 4.44
2007 4.64
2008 4.72
2009 5.83
2010 5.30
2011 5.37
2012 5.27
2013 5.51
2014 5.87
2015 6.20
2016 6.49
2017 6.42
2018 6.27
2019 6.50
2020 7.18
2021 6.95

Classification

Topic: Private Sector & Trade Indicators

Sub-Topic: Imports